Restaurant Manager

Restaurant Manager
Fonda, Australia

Experience
1 Year
Salary
0 - 0
Job Type
Job Shift
Job Category
Traveling
No
Career Level
Telecommute
No
Qualification
As mentioned in job details
Total Vacancies
1 Job
Posted on
May 2, 2023
Last Date
Jun 2, 2023
Location(s)

Job Description

Mi casa su casa.

Welcome to Fonda where the coworkers are chill, vibes are ~immaculate~ and tort chips and guac are abundant.

Hey, you, could you be our newest Restaurant Manager? Based in the Social Quarter at Chadstone Shopping Centre, we're looking for someone to run one of our busiest sites! It's all hands on deck, supported by an incredible Area Leader and experienced Assistant Managers, you'll keep our Chaddy site running smoothly and take pride in our product and brand.

Our future Resto Manager is a hands-on legend ready to hit the ground running in a fast-paced environment. Luckily, we know great talent when we see it, and we’re feelin’ good about your impending application.


Fonda by name, fonder by nature.
Fonda is about bringing people together for an epic shared experience over fresh and fab Mexican food, and don’t forget the tasty AF drinks. Think icy (and spicy) margs, and a feel-good vibe, every damn day and night.

We have 9 locations across Victoria and NSW and are looking for a natural leader to jump on board, when we open in July as Canberra's Restaurant Manager.

‘Mi casa su casa’ is what we’re all about. We're warm, we keep things fresh, and we’re down to earth. Basically, we want every Fondarian and customer to feel at home the moment they walk through our doors.


Now, here’s where you come in

  • Drive our guest experience, and ensure all Fondarians are delivering the F.U.G Fonda Ultimate Guest Experience
  • Demo and consistently deliver Fonda’s Steps of Service
  • Oversee the execution (and enjoyment) of our food and bev
  • Coach your fellow Fondarians and foster a culture of engagement and excellence
  • Maintain stock levels (no one likes an empty fridge) and have excellent logging skills
  • Manage labour costs, rostering and ensure timesheets are signed off on time and without pesky problems
  • Manage the presentation of the restaurant and ensure it’s as ~immaculate~ as yourself
  • Foster a fun, supportive casa environment

Requirements

As this is a Management position, previous hospitality experience in either front or back of house or any customer-facing role is advantageous, but it’s not required. (We’re cool like that).

The perfect Restaurant Manager will be

  • Experienced. Ideally, you would have held a similar managerial position in a food-driven venue for a minimum of 2 years. Experience with reporting, stock control, OHS amp; handling venue security concerns will also fast-track your application.
  • Leader material. We’re looking for someone with a knack for motivating and supporting others to bring their best selves to work.
  • Knowledgeable. Proven success in driving revenue and profits, knowledge of liquor licensing laws and venue compliance obligations will seriously impress our hiring team.
  • Organised and pragmatic. Are you a multi-tasking maven, able to think quickly on your feet? Get. That. Application. In!
  • A great communicator. Blessed with impeccable interpersonal and communication skills? We’ve found the one. Bonus points for great delegators.
  • Flexible. Our Managers often work flexi hours over five shifts, inc. nights amp; weekends.
  • Financially astutue. Especially in regard to COGs and labour.
  • Hospitality-focused. Obvs.

Benefits

Why work at Fonda?

Where do we even start? Joining the team means that you’ll enjoy:

  • A reward and recognition program that actually breaks ground, including monthly, quarterly and annual KPI bonuses. Nice.
  • Juicy staff discounts
  • Paid birthday leave
  • Annual awards nights
  • Employee growth
  • Our Employee Assistance Program

When we’re not perfecting our menu and service offering, we’re working at shaping the best work cultures in the industry, and we’ve got the burritos to prove it.

Our Values
All our Fondarians live by our values:

  • ‘Mi casa su casa’ Go over and above to make everyone feel at home.
  • Make an impact Take responsibility and exceed your own expectations every day.
  • Be proud of our product Respect the freshness and quality of everything we create and share this with our guests.
  • Innovate and create Never stop exploring and bringing new ideas to the table.

Apply Now!
Ready to explore your next career move with Fonda? Give that Apply Now button some lurve and prepare to impress our friendly hiring team.

Canberra, we think we’ve found our next Restaurant Manager. (It’s you).

Job Specification

Job Rewards and Benefits

Fonda

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