Team member (Trainee) - Knox
Fonda, Australia

Fonda is much more than a mash of authentic Mexican and the Melbourne foodie scene; it's a company made up of diverse and creative workers.

As we gear up for a hot summer of Margs and tacos, we are looking for awesome people to join our team at Fonda Knox.

Requirements

What's involved:

• Creating the most ambient, best possible guest service
• Prepping and serving quality ingredients in the kitchen with love
• Championing the quality of food you serve/aiming to always serve food to safety amp; hygiene standards
• Working in a team with a fast-paced, fun, quick-service, casual dining restaurant environment!
• Working across shifts over weekdays, weeknights amp; weekends
• Starting asap is highly regarded!
• This role will see you working across Front-of-House and Back-of-House

Benefits

• Traineeship - Learn further knowledge about the hospitality world !! Plus attain a nationally recognised qualification (whilst on the job)
• Internal growth and development programs
• Staff discount for you and your friends or fam to enjoy
• Fondarian of the Month program packed with prizes for Fondarians living our values
• EAP- because we genuinely care about the mental health of our people
• Team-based incentives for hitting targets and rewards for achievements

What's next?

Shortlisted candidates will be contacted and invited to attend an on-site interview.

Our roles are permanent part-time. We’re a hospitality business, so you need to be available for a mixture of shifts during the week and on the weekends.

Joining Fonda means you will be required to (and be able to maintain) full, ongoing working rights in Australia.

Apply Now to join the Fonda family

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