Cook/ Chef - Templestowe
Fronditha Care, Australia

• COOK/Chef
• Part time /Casual Role
• Great opportunity to make a difference to the lives of the elderly in the community

Fronditha Care are looking for a motivated Cook/Chef that wants to make a positive impact to people’s lives and enjoy the benefits of a fulfilling role in a leading organisation.

About the Role:

• Assist in ensuring the provision of nutritional, culturally relevant and well-presented food to the elderly residents.
• Prepare foods of all types (keeping in mind the focus on Greek cuisine requirements and preferences of the residents).

Requirements

To be successful in this role you will have

• COOK: Qualifications in Hospitality (preferable an Advanced Diploma) or a recognised equivalent, or working towards some aligned and relevant qualification; and demonstrated prior experience working as a cook in a commercial kitchen, ideally with a background in Greek cuisine.
• FSA: Experience in preparing and cooking with a passion for great food service, ideally in Greek cuisine (although prior experiences are important, we do provide 1 on 1 training).
• Excellent communication skills
• Ability to work independently and in a team
• Empathy with the elderly’s needs
• COVID-19 vaccination as per Government mandate and Fronditha Care Policy
• National Police Check

About us

• A leader in the Aged Care Sector
• Recognized and well-respected organisation
• Diverse and inclusive workforce
• Supportive and positive culture
• Visit frondithacare.org.au/current-vacancies to find out more

Benefits

• Above Award Salary depending on employment status, qualifications and roster scheduling.
• Salary packaging available up to $15,900 and $2,650 for meals and entertainment.
• Positive and supportive workplace culture
• Ongoing training (face to face and online) where your attendance is paid

Applying

To be considered for these exciting opportunities, please apply below or contact People amp; Culture on 9552 4100 for further information.

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